| Pear of Ghosts! by VickielovesRohan |
| Serves: 2 |
| |
| Ingredients: |
 |
2 ripe pears
half a pint of apple juice
1 cinnamon stick
A few frozen redcurrants/raspberries
Handful of pumpkin seeds
Spray cream
Red fruit juice such as summer fruits/cranberry
Ice-cream and halloween jelly sweets |
| |
| Method: |
Place the peeled pears, apple juice and cinammon stick in a pan, and simmer for around 20 mins, until the pears are soft
slice a small slither from the bottom of the pears so that they stand up on the plate
continue to boil the apple juice until it becomes a syrup, as you can pour this over the top of the pears.
Place two scoops of ice cream on a plate, and stand the pears in it.
Add the redcurrants into the pears as eyes, and the pumpkin seeds to make a mouth shape.
Spray aerosol cream around the bottom and add the jelly sweets to decorate. |
| |
| Tip: |
| The redcurrants should start to release the juice, looking a bit like blood adding to the ghoulish theme! |
| |
| Prep Time: 10 mins |
| Cook Time: 25 mins |
| |
|
|
|
