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Malteser Traybake by
Serves:  8
 
Ingredients:
100g Butter
200g Milk Chocolate
3 tablespoons Syrup
225g Maltesers
225g Digestive biscuits
 
Method:
Melt the butter, chocolate, syrup in a pan
Crush the digestives in a bag with a rolling pin and add to the pan along with the maltesers.
Mix together
Grease a baking tray with butter and then pour the mixture in.
Chill in the fridge.
 
Tip:
 
Prep Time: 15 mins
Cook Time: 0 mins
 
 
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