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Ella's Kitchen Mangoes, carrots + strawberries by
Serves:  20 ice cubes
 
Ingredients: Ella's Kitchen Mangoes, carrots + strawberries
2 small carrots (about 120 g/4 oz), peeled
and sliced
½ mango (about 135 g/4¾ oz), peeled,
stoned and chopped
4 strawberries, hulled and quartered
 
Method:
Steam or boil the carrots in a saucepan
over a medium heat for 12–15 minutes
until very tender. In a food processor or
using a hand blender, purée the carrots,
mango and strawberries until smooth.
 
Tip:
 
Prep Time: 10 mins
Cook Time: 15 mins
 
 
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