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Greek Wraps by
Serves:  2
 
Ingredients:
one bag of baby spinach
a few tomatoes - chopped
one red onion - roughly chopped
black olives - sliced if desired
feta cheese - diced
tortilla wraps
olive oil
black pepper
 
Method:
1. Warm the wraps in the microwave. Then in the centre of each wrap place some baby spinach, tomatoes, red onion, olives and feta cheese.

2. Put a drizzle of oil over the top of the ingredients and add a bit of black pepper to taste.

3. wrap up and scoff!
 
Tip:
If you find the wrapping up a bit tricky - cocktail sticks keep them folded in place if you can't just leave them open until eating!
 
Prep Time: 5 mins
Cook Time: 0 mins
 
 
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