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Apple Loaf by Moomummy
Serves:  
 
Ingredients:
150g (6oz) butter
150g (6oz) sugar
2 eggs
150g (6oz) self raising flour
A few drops vanilla essence
1 dessert apple, peeled, cored and sliced
A sprinkle of sugar and cinnamon (optional)

 
Method:
1. preheat oven to 160oC/fan oven 140oC/gas mark 3 and grease a 2lb loaf tin.

2. Cream the butter and sugar till pale and fluffy. Slowly beat in the eggs.

3. Fold in the flour and then add in a few drops of vanilla essense

4. Spoon the mixture into the tin. Add the sliced apple onto the top of the mixture. Sprinkle with sugar and cinnamon if desired.

5. Bake in a moderate oven until the cake is frim to touch.
 
Tip:
I have left the cooking time off as the time I had didn work with the loaf. Just keep checking it till its how you like it
 
Prep Time: ?? mins
Cook Time: ? mins
 
 
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